Diced Veggie Salad

My mom introduced me to this little salad, and we have been loving it! Enjoy!

Diced Veggie Salad

1 large cucumber diced
1 large tomato diced
1 bell pepper diced (I like orange, red or yellow)
1 green onion sliced
1/4 cup minced fresh parsley (I used dry as I didn't have fresh. Just add less)
2 T. olive oil
1 T. fresh lemon juice (let's be honest, I have made this with the bottled stuff. Definitely better with fresh, but it works with the bottled stuff if you are in a pinch.)
1 garlic clove pressed
1/2 tsp dried oregano
12 black olives (I leave these out)
1 cup feta cheese
salt & pepper to taste

Combine cucumber, tomato, bell pepper, green onion, parsley, oil, lemon, garlic, oregano and olives in large bowl. Add the salt and pepper and feta. Toss well.

Serve alone or with romaine (very good).
Try to make about 1/2 hour before serving so the flavours can blend together. Allow to sit at room temp.